93% lean Ground turkey Nutrition Facts

Nutrients in 93% lean Ground turkey

100 grams of 93% lean Ground turkey contain 18.73 grams of protein, 8.34 grams of fat, no carbohydrates, and no fiber.

You have 150 calories from 100 grams of 93% lean Ground turkey, the 8% of your total daily needs. It contains 8.34 grams of fat and 74 mg of Cholesterol.

Some minerals can be present in 93% lean Ground turkey, such as Potassium (213 mg), Phosphorus (193 mg) or Sodium (69 mg) but no Manganese or Fluoride.

It contains some important vitamins: Vitamin A (73 IU), Vitamin B-9 (7 mg) or Vitamin B-3 (5.41 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Energy

We need an average of 2,000 calories per day. 100 grams of 93% lean Ground turkey have 150 calories, the 8% of your total daily calorie needs.

150 kcal

8%

daily needs

Total Fat

100 grams of 93% lean Ground turkey contain the 13% of your total daily needs: 8.34 grams of total fat.

Cholesterol

74 mg | 25% daily value

The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.

8.34 g

13%

daily value

To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.

Carbohydrates

93% lean Ground turkey is carbohydrate-free

Sugars

93% lean Ground turkey is sugar-free

Dietary fiber

93% lean Ground turkey is fiber-free

Sodium

100 grams of 93% lean Ground turkey contain the 5% of your total daily needs: 69 milligrams of Sodium.

69 mg

5%

daily value

Water

100 grams of 93% lean Ground turkey contain 73% of water, 72.63 grams.

72.63 g

73%

total weight

Others

Protein

18.73 g

Ash

0.92 g