Nutrients in Bacon
100 grams of Bacon contain 12.53 grams of protein, 39.27 grams of fat, 0.83 grams of carbohydrates, and no fiber.
You have 407 calories from 100 grams of Bacon, the 20% of your total daily needs. It contains 39.27 grams of fat and mg of Cholesterol.
Some minerals can be present in Bacon, such as Potassium (506 mg), Sodium (470 mg) or Phosphorus (180 mg) but no Fluoride or Selenium.
It contains some important vitamins: Vitamin B-12 (0.5 mg) or Vitamin E (0.43 mg).