Nutrients in Baking chocolate
100 grams of Baking chocolate contain 3.64 grams of protein, 15.59 grams of fat, 77.41 grams of carbohydrates, and 4 grams of fiber.
You have 426 calories from 100 grams of Baking chocolate, the 21% of your total daily needs. It contains 15.59 grams of fat and 0 mg of Cholesterol.
Some minerals can be present in Baking chocolate, such as Potassium (397 mg), Phosphorus (142 mg) or Magnesium (95 mg) but no Fluoride.
It contains some important vitamins: Vitamin B-9 (5 mg), Vitamin K (2.2 µg) or Vitamin B-3 (1.82 mg).