Nutrients in Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked
100 grams of Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked contain 26.62 grams of protein, 11.1 grams of fat, no carbohydrates, and no fiber.
You have 214 calories from 100 grams of Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked, the 11% of your total daily needs. It contains 11.1 grams of fat and 88 mg of Cholesterol.
Some minerals can be present in Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked, such as Potassium (300 mg), Phosphorus (193 mg) or Sodium (61 mg) but no Fluoride.
It contains some important vitamins: Vitamin A (9 IU), Vitamin B-9 (6 mg) or Vitamin B-3 (5.22 mg).
Nutrition Facts for 100g
Daily values based in a diet 2,000 kcal
An average adult needs 2,000 calories per day, so you may have 214 calories from 100 grams of Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked, the 11% of your total daily needs.
214 kcal
11%
daily needs
100 grams of Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked contain 11.1 grams of total fat, of which 4.37 gr. are saturated.
11.1 g
17%
daily value
To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.
100 grams of Beef, ground, 90% lean meat / 10% fat, loaf, cooked, baked contain 61 milligrams of Sodium, the 4% of your total daily needs.
61 mg
4%
daily value
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