Vitamins in Biscuits, plain or buttermilk, refrigerated dough, higher fat
A Vitamin is a vital nutrient that an organism requires in small quantities. We get vitamins from food because our body does not produce enough of them (or none at all). Vitamins are essential nutrients found in foods that contribute to a healthy life.
Some of the vitamins found in Biscuits, plain or buttermilk, refrigerated dough, higher fat are: Vitamin B-9 (57 mg), Vitamin A (8 IU) and Vitamin K (6.2 µg).
Nutrition Facts for 100g
Daily values based in a diet 2,000 kcal