Cake, snack cakes, not chocolate, with icing or filling, low-fat Minerals

Minerals in Cake, snack cakes, not chocolate, with icing or filling, low-fat

Minerals are inorganic, which means they are not formed by living things. Your body needs larger amounts of some minerals, such as calcium, to grow and stay healthy. Other minerals like copper or iodine are called trace minerals because you only need very small amounts of them each day.

Potassium (326 mg), Sodium (316 mg) and Phosphorus (302 mg) are some of the minerals present in Cake, snack cakes, not chocolate, with icing or filling, low-fat.


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Calcium

In addition to its widely known role in bone structure, Calcium is used to help nerve function and control muscle. 223 milligrams of calcium can be found on every 100 grams of Cake, snack cakes, not chocolate, with icing or filling, low-fat, the 22% of the total daily recommended calcium intake.

223 mg

22%

daily value

Iron

All of the tissues in your body need a near constant supply of oxygen to maintain life. The hemoglobin is an iron-containing protein in your blood, which help in the delivery of oxygen. In 100 grams of Cake, snack cakes, not chocolate, with icing or filling, low-fat, you can find 1.34 milligrams of iron. It provides the hierro_porcentaje% of the daily recommended value for the average adult.

1.34 mg

7%

daily value

Potassium

Along with sodium, calcium, magnesium, and chloride, potassium is an electrolyte, meaning that it helps to conduct electrical charges in the human body. In 100 grams of Cake, snack cakes, not chocolate, with icing or filling, low-fat, you can find 326 milligrams of potassium. It provides the 7% of the daily recommended value for the average adult.

326 mg

7%

daily value

Magnesium

About 50% of a person’s magnesium is stored in the bone, and as such, it plays a key role in bone metabolism, even a mild ongoing magnesium deficiency can lead to a significant amount of bone loss. 100 grams of Cake, snack cakes, not chocolate, with icing or filling, low-fat contains 142 milligrams of magnesium, that’s the 36% of the daily recommended value for an adult.

142 mg

36%

daily value

Phosphorus

Inadequate intakes of phosphorus results in hypophosphataemia the symptoms of which include anorexia, anaemia, muscle weakness, bone pain, ataxia, confusion and possibly death. Phosphorus is so widespread in the food supply that dietary phosphorus deficiency is extremely rare. 100 grams of contains 302 milligrams of phosphorus, that’s the 30% of the daily recommended value for an adult.

302 mg

30%

daily value

Sodium

Low sodium in the blood can lead to what is called hyponatremia: fatigue, seizures, muscle spasms, confusion and coma. Sodium deficiency is caused by vomiting, diarrhea, drinking excessive water and excessive sweating. In 100 grams of Cake, snack cakes, not chocolate, with icing or filling, low-fat, you can find 316 milligrams of sodium. It provides the 21% of the daily recommended value for the average adult.

316 mg

21%

daily value

Zinc

Immunity, reproduction, skin health, and vision are just some of the areas that can be affected by zinc deficiency. 2 milligrams of zinc can be found on every 100 grams of Cake, snack cakes, not chocolate, with icing or filling, low-fat, the 13% of the total daily recommended zinc intake.

2 mg

13%

daily value

Copper

In the food we commonly eat, there are only very small amounts of copper. As much as any dietary mineral, the amount of copper you eat is directly related to the amounts of minimally processed plant foods you get every day. In 100 grams of Cake, snack cakes, not chocolate, with icing or filling, low-fat, you can find 0.26 milligrams of copper. It provides the 13% of the daily recommended value for the average adult.

0.26 mg

13%

daily value

Selenium

Selenium-containing enzymes are involved in recycling of vitamin C from its spent form back to its active one, allowing for greater antioxidant protection. 100 grams of Cake, snack cakes, not chocolate, with icing or filling, low-fat contains 35.2 micrograms of selenium, that’s the 50% of the daily recommended value for an adult.

35.2 µg

50%

daily value