CAMPBELL'S Red and White, Cream of Celery Soup, condensed Minerals

Minerals in CAMPBELL'S Red and White, Cream of Celery Soup, condensed

Just like vitamins, minerals help your body grow and stay healthy. The body uses minerals to perform many different functions, for example for building strong bones, or transmitting nerve impulses. Some minerals are even used to make hormones or maintain a normal heartbeat.

The essential minerals present in CAMPBELL'S Red and White, Cream of Celery Soup, condensed are: Sodium (516 mg), Potassium (460 mg) and Calcium (16 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Calcium

In addition to its widely known role in bone structure, Calcium is used to help nerve function and control muscle. 16 milligrams of calcium can be found on every 100 grams of CAMPBELL'S Red and White, Cream of Celery Soup, condensed, the 2% of the total daily recommended calcium intake.

16 mg

2%

daily value

Potassium

Along with sodium, calcium, magnesium, and chloride, potassium is an electrolyte, meaning that it helps to conduct electrical charges in the human body. In 100 grams of CAMPBELL'S Red and White, Cream of Celery Soup, condensed, you can find 460 milligrams of potassium. It provides the 10% of the daily recommended value for the average adult.

460 mg

10%

daily value

Sodium

Low sodium in the blood can lead to what is called hyponatremia: fatigue, seizures, muscle spasms, confusion and coma. Sodium deficiency is caused by vomiting, diarrhea, drinking excessive water and excessive sweating. In 100 grams of CAMPBELL'S Red and White, Cream of Celery Soup, condensed, you can find 516 milligrams of sodium. It provides the 34% of the daily recommended value for the average adult.

516 mg

34%

daily value