CAMPBELL'S Red and White, Golden Mushroom Soup, condensed Minerals

Minerals in CAMPBELL'S Red and White, Golden Mushroom Soup, condensed

Minerals are inorganic elements that come from the soil and water and are absorbed by plants or eaten by animals. Your body requires different amounts of each mineral. People have different requirements according to they age, sex, and sometimes their state of health (pregnancy).

Some of the minerals found in CAMPBELL'S Red and White, Golden Mushroom Soup, condensed are: Potassium (548 mg) and Sodium (524 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Potassium

Diets high in potassium are associated with improved blood pressure control. There are several mechanisms contributing to this effect, including improved kidney function, reduction in blood clotting and more efficient opening of blood vessels. 100 grams of CAMPBELL'S Red and White, Golden Mushroom Soup, condensed contains 548 milligrams of potassium, that’s the 12% of the daily recommended value for an adult.

548 mg

12%

daily value

Sodium

Sodium can cause more calcium to be lost in the urine, so high contents of sodium can also increase risks of osteoporosis, and of course, swelling in the extremities and high blood pressure. 524 milligrams of sodium can be found on every 100 grams of CAMPBELL'S Red and White, Golden Mushroom Soup, condensed, the 35% of the total daily recommended sodium intake.

524 mg

35%

daily value