Nutrients in Candies, NESTLE, BUTTERFINGER Crisp
100 grams of Candies, NESTLE, BUTTERFINGER Crisp contain 6.67 grams of protein, 18.33 grams of fat, 68.45 grams of carbohydrates, and 1.7 grams of fiber.
You have 465 calories from 100 grams of Candies, NESTLE, BUTTERFINGER Crisp, the 23% of your total daily needs. It contains 18.33 grams of fat and 0 mg of Cholesterol.
Some minerals can be present in Candies, NESTLE, BUTTERFINGER Crisp, such as Potassium (429 mg), Phosphorus (153 mg) or Magnesium (89 mg) but no Fluoride.
It contains some important vitamins: Vitamin B-9 (25 mg), Vitamin K (3.2 µg) or Vitamin B-3 (2.43 mg).