Fish, haddock, raw Nutrition Facts

Nutrients in Fish, haddock, raw

100 grams of Fish, haddock, raw contain 16.32 grams of protein, 0.45 grams of fat, no carbohydrates, and no fiber.

You have 74 calories from 100 grams of Fish, haddock, raw, the 4% of your total daily needs. It contains 0.45 grams of fat and 54 mg of Cholesterol.

Some minerals can be present in Fish, haddock, raw, such as Potassium (286 mg), Phosphorus (227 mg) or Sodium (213 mg) but no Fluoride.

It contains some important vitamins: Vitamin A (57 IU), Vitamin B-9 (12 mg) or Vitamin B-3 (3.36 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Energy

An average adult needs 2,000 calories per day, so you may have 74 calories from 100 grams of Fish, haddock, raw, the 4% of your total daily needs.

74 kcal

4%

daily needs

Total Fat

100 grams of Fish, haddock, raw contain 0.45 grams of total fat, of which 0.09 gr. are saturated.

Cholesterol

54 mg | 18% daily value

The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.

0.45 g

1%

daily value

To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.

Carbohydrates

Fish, haddock, raw is carbohydrate-free

Sugars

Fish, haddock, raw is sugar-free

Dietary fiber

Fish, haddock, raw is fiber-free

Sodium

100 grams of Fish, haddock, raw contain 213 milligrams of Sodium, the 14% of your total daily needs.

213 mg

14%

daily value

Water

100 grams of Fish, haddock, raw contain 83% of water, 83.38 grams.

83.38 g

83%

total weight

Others

Protein

16.32 g

Ash

1.28 g