Minerals in Frostings, vanilla, creamy, ready-to-eat
Minerals are classified as micronutrients, because you don’t need too much of them, but that doesn’t negate their importance. Your body cannot make minerals, so it’s essential you get them all from your food. Minerals don’t contain calories, so they aren’t a direct source of energy.
The essential minerals present in Frostings, vanilla, creamy, ready-to-eat are: Sodium (184 mg), Potassium (34 mg) and Phosphorus (18 mg).
Nutrition Facts for 100g
Daily values based in a diet 2,000 kcal