Nutrients in Ground Pork
100 grams of Ground Pork contain 17.99 grams of protein, 16 grams of fat, 0.44 grams of carbohydrates, and no fiber.
You have 218 calories from 100 grams of Ground Pork, the 11% of your total daily needs. It contains 16 grams of fat and 68 mg of Cholesterol.
Some minerals can be present in Ground Pork, such as Potassium (244 mg), Phosphorus (161 mg) or Sodium (68 mg) but no Fluoride.
It contains some important vitamins: Vitamin B-3 (6.41 mg), Vitamin B-9 (2 mg) or Vitamin B-12 (0.73 mg).