Honey Nutrition Facts

Nutrients in Honey

100 grams of Honey contain 0.3 grams of protein, no fat, 82.4 grams of carbohydrates, and 0.2 grams of fiber.

You have 304 calories from 100 grams of Honey, the 15% of your total daily needs. It contains 0 grams of fat and 0 mg of Cholesterol.

Some minerals can be present in Honey, such as Potassium (52 mg), Fluoride (7 µg) or Calcium (6 mg).

It contains some important vitamins: Vitamin B-9 (2 mg), Vitamin C (0.5 mg) or Vitamin B-3 (0.12 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Energy

An average adult needs 2,000 calories per day, so you may have 304 calories from 100 grams of Honey, the 15% of your total daily needs.

304 kcal

15%

daily needs

Total Fat

100 grams of Honey contain 0 grams of total fat, of which 0 gr. are saturated.

Cholesterol

0 mg | 0% daily value

Limit your average daily cholesterol intake to 300 milligrams per day, or less than 200 mg per day if you are at a high risk of cardiovascular disease.

0 g

0%

daily value

To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.

Carbohydrates

100 grams of Honey contain 82.4 grams of carbohydrates, the 27% of your total daily needs.

Sugars

82.12 g

100 grams of Honey contain 82.12 grams of sugars.

Dietary fiber

0.2 g | 1% daily needs

An average adults needs 25 grams of fiber per day. 100 grams of Honey have 0.2 gr of dietary fiber, the 1% of your total daily needs.

82.4 g

27%

daily value

Sodium

100 grams of Honey contain 4 milligrams of Sodium, the 0% of your total daily needs.

4 mg

0%

daily value

Water

100 grams of Honey contain 17.1 grams of water, the 17% of the total weight.

17.1 g

17%

total weight

Others

Protein

0.3 g

Ash

0.2 g