Vitamins in Lamb, variety meats and by-products, kidneys, cooked, braised
Vitamins are substances that are found in foods we eat. Your body needs vitamins in small quantities to work properly. The best way to get enough vitamins is to eat a balanced diet with a variety of foods.
Vitamin A (455 IU), Vitamin B-9 (81 mg) and Vitamin B-12 (78.9 mg) are some of the vitamins present in Lamb, variety meats and by-products, kidneys, cooked, braised.
Nutrition Facts for 100g
Daily values based in a diet 2,000 kcal