Nutrients in Milk

100 grams of Milk contain 3.28 grams of protein, 3.66 grams of fat, 4.65 grams of carbohydrates, and no fiber.

You have 64 calories from 100 grams of Milk, the 3% of your total daily needs. It contains 3.66 grams of fat and 14 mg of Cholesterol.

Some minerals can be present in Milk, such as Potassium (151 mg), Calcium (119 mg) or Phosphorus (93 mg) but no Manganese or Fluoride.

It contains some important vitamins: Vitamin A (138 IU), Vitamin B-9 (5 mg) or Vitamin C (1.5 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Energy

We need an average of 2,000 calories per day. 100 grams of Milk have 64 calories, the 3% of your total daily calorie needs.

64 kcal

3%

daily needs

Total Fat

100 grams of Milk contain the 6% of your total daily needs: 3.66 grams of total fat.

Cholesterol

14 mg | 5% daily value

Limit your average daily cholesterol intake to 300 milligrams per day, or less than 200 mg per day if you are at a high risk of cardiovascular disease.

3.66 g

6%

daily value

To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.

Carbohydrates

100 grams of Milk contain the 2% of your total daily needs: 4.65 grams of carbohydrates.

Sugars

Milk is sugar-free

Dietary fiber

Milk is fiber-free

4.65 g

2%

daily value

Sodium

100 grams of Milk contain the 3% of your total daily needs: 49 milligrams of Sodium.

49 mg

3%

daily value

Water

100 grams of Milk contain 87.69 grams of water, the 88% of the total weight.

87.69 g

88%

total weight

Others

Protein

3.28 g

Ash

0.72 g