Nutrients in Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried
100 grams of Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried contain 29.56 grams of protein, 7.66 grams of fat, no carbohydrates, and no fiber.
You have 195 calories from 100 grams of Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried, the 10% of your total daily needs. It contains 7.66 grams of fat and 78 mg of Cholesterol.
Some minerals can be present in Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried, such as Potassium (378 mg), Phosphorus (268 mg) or Sodium (99 mg) but no Fluoride.
It contains some important vitamins: Vitamin A (10 IU), Vitamin B-3 (9.66 mg) or Vitamin B-5 (1.35 mg).
Nutrition Facts for 100g
Daily values based in a diet 2,000 kcal
An average adult needs 2,000 calories per day, so you may have 195 calories from 100 grams of Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried, the 10% of your total daily needs.
195 kcal
10%
daily needs
100 grams of Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried contain 7.66 grams of total fat, of which 2.59 gr. are saturated.
7.66 g
12%
daily value
To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.
100 grams of Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, pan-fried contain 99 milligrams of Sodium, the 7% of your total daily needs.
99 mg
7%
daily value
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