Nutrients in Salmon Fish

100 grams of Salmon Fish contain 19.84 grams of protein, 6.34 grams of fat, no carbohydrates, and no fiber.

You have 142 calories from 100 grams of Salmon Fish, the 7% of your total daily needs. It contains 6.34 grams of fat and 55 mg of Cholesterol.

Some minerals can be present in Salmon Fish, such as Potassium (490 mg), Phosphorus (200 mg) or Sodium (44 mg) but no Fluoride.

It contains some important vitamins: Vitamin A (40 IU), Vitamin B-9 (25 mg) or Vitamin B-3 (7.86 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Energy

An average adult needs 2,000 calories per day, so you may have 142 calories from 100 grams of Salmon Fish, the 7% of your total daily needs.

142 kcal

7%

daily needs

Total Fat

100 grams of Salmon Fish contain 6.34 grams of total fat, of which 0.98 gr. are saturated.

Cholesterol

55 mg | 18% daily value

Limit your average daily cholesterol intake to 300 milligrams per day, or less than 200 mg per day if you are at a high risk of cardiovascular disease.

6.34 g

10%

daily value

To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.

Carbohydrates

Salmon Fish is carbohydrate-free

Sugars

Salmon Fish is sugar-free

Dietary fiber

Salmon Fish is fiber-free

Sodium

100 grams of Salmon Fish contain 44 milligrams of Sodium, the 3% of your total daily needs.

44 mg

3%

daily value

Water

100 grams of Salmon Fish contain 68.5 grams of water, the 69% of the total weight.

68.5 g

69%

total weight

Others

Protein

19.84 g

Ash

2.54 g