Nutrients in Sauce, teriyaki, ready-to-serve, reduced sodium
100 grams of Sauce, teriyaki, ready-to-serve, reduced sodium contain 5.93 grams of protein, 0.02 grams of fat, 15.58 grams of carbohydrates, and 0.1 grams of fiber.
You have 89 calories from 100 grams of Sauce, teriyaki, ready-to-serve, reduced sodium, the 4% of your total daily needs. It contains 0.02 grams of fat and 0 mg of Cholesterol.
Some minerals can be present in Sauce, teriyaki, ready-to-serve, reduced sodium, such as Potassium (225 mg), Phosphorus (154 mg) or Magnesium (61 mg) but no Manganese or Fluoride.
It contains some important vitamins: Vitamin B-9 (8 mg), Vitamin B-3 (1.27 mg) or Vitamin A (1 IU).
Nutrition Facts for 100g
Daily values based in a diet 2,000 kcal
An average adult needs 2,000 calories per day, so you may have 89 calories from 100 grams of Sauce, teriyaki, ready-to-serve, reduced sodium, the 4% of your total daily needs.
89 kcal
4%
daily needs
100 grams of Sauce, teriyaki, ready-to-serve, reduced sodium contain 0.02 grams of total fat, of which 0 gr. are saturated.
0.02 g
0%
daily value
To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.
100 grams of Sauce, teriyaki, ready-to-serve, reduced sodium contain 1,778 milligrams of Sodium, the 119% of your total daily needs.
1,778 mg
119%
daily value
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