Nutrients in Scup Fish
100 grams of Scup Fish contain 18.88 grams of protein, 2.73 grams of fat, no carbohydrates, and no fiber.
You have 105 calories from 100 grams of Scup Fish, the 5% of your total daily needs. It contains 2.73 grams of fat and 52 mg of Cholesterol.
Some minerals can be present in Scup Fish, such as Potassium (287 mg), Phosphorus (185 mg) or Sodium (42 mg) but no Fluoride.
It contains some important vitamins: Vitamin A (90 IU), Vitamin B-9 (15 mg) or Vitamin B-3 (4.1 mg).
Nutrition Facts for 100g
Daily values based in a diet 2,000 kcal
We need an average of 2,000 calories per day. 100 grams of Scup Fish have 105 calories, the 5% of your total daily calorie needs.
105 kcal
5%
daily needs
2.73 g
4%
daily value
To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.
100 grams of Scup Fish contain the 3% of your total daily needs: 42 milligrams of Sodium.
42 mg
3%
daily value
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