Shortening bread, soybean (hydrogenated) and cottonseed Nutrition Facts

Nutrients in Shortening bread, soybean (hydrogenated) and cottonseed

100 grams of Shortening bread, soybean (hydrogenated) and cottonseed contain no protein, 100 grams of fat, no carbohydrates, and no fiber.

You have 884 calories from 100 grams of Shortening bread, soybean (hydrogenated) and cottonseed, the 44% of your total daily needs. It contains 100 grams of fat and 0 mg of Cholesterol.

It contains some important vitamins: Vitamin E (6.13 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Energy

An average adult needs 2,000 calories per day, so you may have 884 calories from 100 grams of Shortening bread, soybean (hydrogenated) and cottonseed, the 44% of your total daily needs.

884 kcal

44%

daily needs

Total Fat

100 grams of Shortening bread, soybean (hydrogenated) and cottonseed contain 100 grams of total fat, of which 22 gr. are saturated.

Cholesterol

0 mg | 0% daily value

Limit your average daily cholesterol intake to 300 milligrams per day, or less than 200 mg per day if you are at a high risk of cardiovascular disease.

100 g

154%

daily value

To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.

Carbohydrates

Shortening bread, soybean (hydrogenated) and cottonseed is carbohydrate-free

Sugars

Shortening bread, soybean (hydrogenated) and cottonseed is sugar-free

Dietary fiber

Shortening bread, soybean (hydrogenated) and cottonseed is fiber-free

Sodium

Shortening bread, soybean (hydrogenated) and cottonseed is salt-free.

Water

100 grams of Shortening bread, soybean (hydrogenated) and cottonseed contain 0 grams of water, the 0% of the total weight.

0 g

0%

total weight