Shortening, industrial, soy (partially hydrogenated ) for baking and confections Nutrition Facts

Nutrients in Shortening, industrial, soy (partially hydrogenated ) for baking and confections

100 grams of Shortening, industrial, soy (partially hydrogenated ) for baking and confections contain no protein, 100 grams of fat, no carbohydrates, and no fiber.

You have 884 calories from 100 grams of Shortening, industrial, soy (partially hydrogenated ) for baking and confections, the 44% of your total daily needs. It contains 100 grams of fat and 0 mg of Cholesterol.

It contains some important vitamins: Vitamin K (43.0 µg) or Vitamin E (6.13 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Energy

100 grams of Shortening, industrial, soy (partially hydrogenated ) for baking and confections have the 44% of your total daily calorie needs: 884 calories.

884 kcal

44%

daily needs

Total Fat

An average adults needs 65 grams of total fat per day. 100 grams of Shortening, industrial, soy (partially hydrogenated ) for baking and confections have 100 gr of total fat, the 154% of your total daily needs.

Cholesterol

0 mg | 0% daily value

The AHA (American Heart Association) recommends limiting your daily cholesterol intake to less than 300 milligrams. Less than 200 if you are at a high risk of heart disease.

100 g

154%

daily value

To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.

Carbohydrates

Shortening, industrial, soy (partially hydrogenated ) for baking and confections is carbohydrate-free

Sugars

Shortening, industrial, soy (partially hydrogenated ) for baking and confections is sugar-free

Dietary fiber

Shortening, industrial, soy (partially hydrogenated ) for baking and confections is fiber-free

Sodium

Shortening, industrial, soy (partially hydrogenated ) for baking and confections is salt-free.

Water

100 grams of Shortening, industrial, soy (partially hydrogenated ) for baking and confections contain 0% of water, 0 grams.

0 g

0%

total weight