Spices, dill weed, dried Minerals

Minerals in Spices, dill weed, dried

Minerals are inorganic, which means they are not formed by living things. Your body needs larger amounts of some minerals, such as calcium, to grow and stay healthy. Other minerals like copper or iodine are called trace minerals because you only need very small amounts of them each day.

Some of the minerals found in Spices, dill weed, dried are: Phosphorus (543 mg), Magnesium (451 mg) and Iron (48.78 mg).


Nutrition Facts for 100g

Daily values based in a diet 2,000 kcal

Calcium

In addition to its widely known role in bone structure, Calcium is used to help nerve function and control muscle. 1,784 milligrams of calcium can be found on every 100 grams of Spices, dill weed, dried, the 178% of the total daily recommended calcium intake.

1,784 mg

178%

daily value

Iron

All of the tissues in your body need a near constant supply of oxygen to maintain life. The hemoglobin is an iron-containing protein in your blood, which help in the delivery of oxygen. In 100 grams of Spices, dill weed, dried, you can find 48.78 milligrams of iron. It provides the hierro_porcentaje% of the daily recommended value for the average adult.

48.78 mg

271%

daily value

Potassium

Along with sodium, calcium, magnesium, and chloride, potassium is an electrolyte, meaning that it helps to conduct electrical charges in the human body. In 100 grams of Spices, dill weed, dried, you can find 3,308 milligrams of potassium. It provides the 70% of the daily recommended value for the average adult.

3,308 mg

70%

daily value

Magnesium

About 50% of a person’s magnesium is stored in the bone, and as such, it plays a key role in bone metabolism, even a mild ongoing magnesium deficiency can lead to a significant amount of bone loss. 100 grams of Spices, dill weed, dried contains 451 milligrams of magnesium, that’s the 113% of the daily recommended value for an adult.

451 mg

113%

daily value

Phosphorus

Inadequate intakes of phosphorus results in hypophosphataemia the symptoms of which include anorexia, anaemia, muscle weakness, bone pain, ataxia, confusion and possibly death. Phosphorus is so widespread in the food supply that dietary phosphorus deficiency is extremely rare. 100 grams of contains 543 milligrams of phosphorus, that’s the 54% of the daily recommended value for an adult.

543 mg

54%

daily value

Sodium

Low sodium in the blood can lead to what is called hyponatremia: fatigue, seizures, muscle spasms, confusion and coma. Sodium deficiency is caused by vomiting, diarrhea, drinking excessive water and excessive sweating. In 100 grams of Spices, dill weed, dried, you can find 208 milligrams of sodium. It provides the 14% of the daily recommended value for the average adult.

208 mg

14%

daily value

Zinc

Immunity, reproduction, skin health, and vision are just some of the areas that can be affected by zinc deficiency. 3.3 milligrams of zinc can be found on every 100 grams of Spices, dill weed, dried, the 22% of the total daily recommended zinc intake.

3.3 mg

22%

daily value

Copper

In the food we commonly eat, there are only very small amounts of copper. As much as any dietary mineral, the amount of copper you eat is directly related to the amounts of minimally processed plant foods you get every day. In 100 grams of Spices, dill weed, dried, you can find 0.49 milligrams of copper. It provides the 25% of the daily recommended value for the average adult.

0.49 mg

25%

daily value

Manganese

Manganese is important for everyday skin health. This mineral is a required co-factor for an enzyme called prolidase, which is in turn necessary to make collagen as a structural component of skin. 100 grams of Spices, dill weed, dried contains 3.95 milligrams of manganese, that’s the 198% of the daily recommended value for an adult.

3.95 mg

198%

daily value