Nutrients in Wild rice, cooked
100 grams of Wild rice, cooked contain 3.99 grams of protein, 0.34 grams of fat, 21.34 grams of carbohydrates, and 1.8 grams of fiber.
You have 101 calories from 100 grams of Wild rice, cooked, the 5% of your total daily needs. It contains 0.34 grams of fat and 0 mg of Cholesterol.
Some minerals can be present in Wild rice, cooked, such as Potassium (101 mg), Phosphorus (82 mg) or Magnesium (32 mg) but no Fluoride.
It contains some important vitamins: Vitamin B-9 (26 mg), Vitamin A (3 IU) or Vitamin B-3 (1.28 mg).
Nutrition Facts for 100g
Daily values based in a diet 2,000 kcal
An average adult needs 2,000 calories per day, so you may have 101 calories from 100 grams of Wild rice, cooked, the 5% of your total daily needs.
101 kcal
5%
daily needs
100 grams of Wild rice, cooked contain 0.34 grams of total fat, of which 0.04 gr. are saturated.
0.34 g
1%
daily value
To reduce your risk for heart disease, choose healthy unsaturated fats, such as vegetable oils, fish oil, hummus, avocados, nuts and seeds instead of high-fat meats, shortening, butter and full-fat dairy products.
100 grams of Wild rice, cooked contain 3 milligrams of Sodium, the 0% of your total daily needs.
3 mg
0%
daily value